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Turkish food in Shanghai is having a moment. More people than ever are discovering the rich flavors of Turkish cuisine – the smoky char of charcoal-grilled kebabs, the creamy comfort of hummus, the bold spice of Adana, the sweet layers of baklava. From casual wraps to

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Date nights in Shanghai can be predictable. A crowded hotpot spot. A trendy fusion place where the portions are tiny and the bill is huge. Another burger joint on Wuding Lu. But sometimes, you want something different. Something that feels special without being stiff. Something that

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